Description
- Wyeast 3068 Weihenstephan Weizen Liquid Yeast
- Yeast For German Wheat Beer
- Includes Heat Shield Bag & Ice Pack
- For Lagers buy 2 packs or make a starter
- For Ales with O.G. > 1.065 buy two packs or make a starter
Weihenstephan Weizen Wyeast\nWY3068\nSpecies : Ale Fermentation Temp Range (F) : 64-75 Apparent Attenuation Range (%) : 73-77 Flocculation : Low Alcohol Tolerance : 10%\nPitching/Fermentation : This famous German yeast is a strain used in the production of traditional, authentic wheat beers.\nNotes : It produces the banana and clove nose traditionally associated with German wheat beers and leaves the desired cloudy look of traditional German wheat beers.\nBest Styles : German Wheat Beer\nLooking for a Liquid or Dry Yeast Substitution? The brewers at Adventures in Homebrewing have tried most of them. The following are some suggestions that have worked for us. Liquid Yeast Substitution : White Labs 300 Dry Yeast Substitution : Nottingham, Diamond, Munich